Rum Manhattan
A rich and smooth twist on the classic Manhattan, showcasing the deep flavors of dark rum balanced with sweet vermouth and bitters.
4 ingredients
4 steps
0.0 (0 reviews)
Ingredients
- 60 ml Dark Rum
- 30 ml Sweet Vermouth
- 2 dash Angostura Bitters
- 1 Maraschino Cherryoptional
Instructions
- 1
Add the dark rum, sweet vermouth, and bitters into a mixing glass filled with ice.
- 2
Stir well until chilled and properly diluted, about 20-30 seconds.
- 3
Strain into a chilled coupe or martini glass.
- 4
Garnish with a maraschino cherry if desired.
Pro Tip
For the best results, always use quality spirits and fresh ingredients. Chill your glassware beforehand for cocktails served straight up.
Reviews
No reviews yet. Be the first to review this recipe!