White Rum Mojito
A classic Cuban cocktail that highlights the fresh, clean flavors of white rum with lime, mint, and a touch of sweetness.
6 ingredients
5 steps
0.0 (0 reviews)
Ingredients
- 50 ml White Rum
- 30 ml Fresh Lime Juice
- 20 ml Simple Syrup
- 8 leaves Mint Leaves(muddled)
- 100 ml Soda Water(chilled)
- Ice(cubed)
Instructions
- 1
In a sturdy glass, gently muddle the mint leaves with the simple syrup and fresh lime juice to release the mint oils.
- 2
Fill the glass with ice cubes.
- 3
Pour the white rum over the ice.
- 4
Top up with chilled soda water and gently stir to combine.
- 5
Garnish with a sprig of mint and a lime wedge if desired.
Pro Tip
For the best results, always use quality spirits and fresh ingredients. Chill your glassware beforehand for cocktails served straight up.
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